2150ml300ml5ml4g ===Gelidium Sky JellyServings: 2 INGREDIENTS150ml blue colored syrup300ml water5ml lemon juice4g agar powderSome yogurt PREPARATION1. Heat blue syrup, water, and lemon juice in a pot. 2. Add agar powder into the pot to melt. Transfer into a container and chill in the refrigerator until solid. 3. Slice (2) with a tokoroten noodle maker. 4. By layering (3) and yogurt, draw the sky in the glass. 5. Enjoy!#TastyJapan #MUSICLicensed via Audio Network