Garlic Mayonnaise,Recipe Link : https://www.tarladalal.com/Garlic-Mayonnaise-Eggless-Garlic-Mayonnaise-41912r------------------------------------------------------------------------------------------------Tarla Dalal's Social Media LinksTarla Dalal’s Recipes, Health and Food Articles Website | https://www.tarladalal.comSubscribe to Tarla Dalal's YouTube Channel | https://goo.gl/h7JMA1Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/Like Facebook | https://goo.gl/mdcqLbGet fab food images on Pinterest | http://www.pinterest.com/tarladalal/Get Tarla Dalal IOS App | https://goo.gl/8jwErBGet Tarla Dalal Android App | https://goo.gl/zxr56AJoin Tarla Dalal’s Google Plus | https://goo.gl/VbtwXZTwitter | https://twitter.com/Tarla_Dalal----------------------------------------------------------------------------------------------------Garlic Mayonnaise, Eggless Garlic MayonnaiseA really creamy and luscious mayonnaise with the distinct flavour of garlic, this one is sure to give a fresh new taste to any salad, sandwich or burger. You can also serve it as a dip with your favourite chips or spread it on rolls and wraps. The combination of fresh cream and condensed milk gives this Garlic Mayonnaise a very creamy mouth-feel while ingredients like mustard and garlic give it a spiky shade. Preparation Time: 2 minutes.Beating Time: 5 minutes.Cooking Time: Nil.Makes 1 cup.½ cup fresh cream2 tsp condensed milk¾ cup oil½ tsp mustard (rai / sarson) paste½ tsp garlic (lehsun) paste1 tsp vinegarSalt and to taste1. Combine the fresh cream and condensed milk in a deep bowl and beat well using an electric beater for 2 minutes or till the mixture turns smooth.2. Add the oil gradually while continuously beating the fresh cream-condensed milk mixture for another 2 minutes or till the mixture becomes light and fluffy.3. Add the mustard paste, garlic paste, vinegar, salt, pepper powder and beat again for 1 more minute.4. Use as required or store refrigerated till use.
