Fried rice with double fried eggsIngredients;-Eggs - 6Pepper powder - 1tspGaram masala - pinchAll purpose flour- 1 tspCorn flour - 1 tspChop garlic - 2 tspChop ginger - 1 tspChop onions - ½ cupFlavouring salt - pinchRed chillies - 1Sugar - 1 tspSoya sauce - 1 tspFish sauce - 1 tspSpring onions - 1 sprigBoiled rice - 1 cupOil - as required Salt - to tasteMethod ;-First boil the eggs for 8 minutes.Take a bowl add egg, some water, pepper powder,Garam masala, all purpose flour, corn flour, salt and Mix it nicely.Now put boiled eggs and mix it again.Heat a pan, add boiled eggs,and saute it &keep aside, In the same pan, add some more oil,Add chopped garlic, chopped ginger, chopped onions, salt, flavouring salt,red chillies, and mix with eggs.Now add boiled rice, a pinch of sugar, soya sauce, fish sauce, And toss it. In the last add spring onions. And serve hot.Big brinjal with sesame seed flavourIngredients;-Big brinjal - 1Slice ginger - 2 tbsSlice onions - ½ cupCapsicum - ½ cupBeans - 5Fish sauce - 1 tspSugar - 1 tspSoya sauce - 1 tspSesame seeds - 2 tspCorn flour slurry - 2 tb spnSesame seed oil - 1 tspOil - as requiredSpring onions - 1 sprig Water - as requiredSalt - to tastemethod ;-Heat a pan add oil, sliced ginger, sliced onions, salt, capsicum Brinjal pieces, beans,and cook for 4 minutes.Now add hot water, fish sauce, sugar, soya sauce, and mix it.Add sesame seed powder, corn flour slurry, some sesame seed oil.In the last add add spring onions. Now transfer in to a plate. serve hot.#vahchef