Fried Onions For Biryani | Crispy Fried Onions/Brown Onions Recipe | Home Made Fried Onions | Kanak's Kitchen

Learn how to make brown and crispy fried onions, which is used for mostly for garnishing Biryani and Moglai dishes. You can easily make this recipe at home and impress your guests.

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INGREDIENTS:
4-5 onions thinly sliced
2-3 tsp cornflour/riceflour
Oil for frying

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