Pan-fried Feta Parcel with homemade pastry, stuffed with Tomatoes and Peppers and garnished with Honey, Ouzo and chopped Walnuts Tiganiti Feta paketo me spitiko fyllo, gemisti me ntomates kai piperies kai garnirismeni me meli, ouzo kai thrymatismena karydiaBY: Greek Cooking Made EasySUBSCRIBE TO MY YOUTUBE CHANNEL to see all my delicious recipes!https://bit.ly/2TEl0NY You can also check this recipe and all of my recipes in text (also in Greek) on my Website below! , , , ! https://www.greekcookingmadeeasy.com/NOTE: This video is bilingual. The recipe is written in English. Turn volume ON to hear the recipe read out in Greek . : . . , . LINKS: Website: https://www.greekcookingmadeeasy.com/YouTube: https://bit.ly/2TEl0NYFacebook Page: https://www.facebook.com/GreekCookingMadeEasyumblr: https://greekcookingmadeeasy.tumblr.com/Instagram: https://www.instagram.com/greek_cooking_made_easy/Pinterest: https://pinterest.com/greek_cooking_made_easy/LinkTree for all my Social Media links: https://linktr.ee/greekcookingmadeeasyServes 4 persons as appetizerIf you have tried my recipe for feta parcels then with this new, rare recipe, you are in for a real treat! This superb, impressive "parcel" really goes one step further.First, you prepare a simple pastry which is used to wrap around the feta slices. Furthermore, feta is stuffed/layered with tomatoes and spicy peppers. You pan fry the delicate parcel and then drizzle it with Greek honey, infused with ouzo and to finish this extraordinary appetizer, you sprinkle chopped walnuts on top. Perfect in taste, texture and appearance! Would you like to know how to prepare it? Have a look at my recipe!Suitable for lacto-Vegetarians.INGREDIENTS:Ingredients for the pastry: 1/3 cup / 40 gr / 1.4 oz Self-rising Flour tsp. Salt tbsp. / 7.5 ml Olive Oil About 2 tbsp. / 25-30 ml Warm WaterIngredients for the Feta Parcel: 150 gr / 5.3 oz Feta Cheese, cut in two pieces cm / 0.2 in thick each fresh Tomato, cut in rounds 3 medium-hot, pickled Green Peppers, finely sliced 0.8 cup / 200 ml Olive or Vegetable Oil, for frying 2 tbsp. / 30 ml Greek Thyme Honey tbsp. / 8 ml Ouzo 20 gr / 0.7 oz chopped Walnuts (or Pistachios/Hazelnuts) , , BY: Greek Cooking Made Easy 4 , , , ! , ., . , . , , . , ! ; ! .: : 1/3 . / 40 / 1,4 oz .. .. / 7,5 ml 2 .. / 25-30 ml -: 150 / 5,3 oz , cm / 0,2 in , 3 - , 0,8 . / 200 ml , 2 .. / 30 ml .. / 8 ml 20 / 0,7 oz ( /)
