Click on the "CC" button at the bottom of the video for subtitles! Desserts are often freshly bought from stores or baked from home, so how does frozen desserts par up to such delicious treats?In this episode of Taste Testers, we will be trying fresh vs. frozen desserts. Watch till the end to see which frozen item matches up to its fresh counterpart! Here's where we got our dishes from:Fresh:1. Red Velvet Cake - Cedele2. Apple Strudel - Ritz Apple Strudel3. Tiramisu - L'Atelier Tiramisu4. Macarons - Bakerzin5. Egg Tart - Madeleine's Original Portuguese Egg TartFrozen:1. Red Velvet Cake - https://redmart.com/product/pepperidge-farm-creamy-red-velvet-layer-cake-125595 2. Apple Strudel - https://redmart.com/product/conditorei-coppenrath--wiese-apple-strudel-122498 3. Tiramisu - https://redmart.com/product/sara-lee-tiramisu--frozen-239633 4. Macarons - https://redmart.com/product/magm-macarons-assorted--frozen-218156 5. Egg Tart - https://redmart.com/product/amstar--chinatownfood-portuguese-puff-tart--frozen-176649 This is an independent review by Eatbook.sg.All our videos are non-paid reviews unless specifically stated.Follow Eatbook SG on Social Media!https://facebook.com/EatbookSGhttps://instagram.com/eatbooksgFeaturing (in order of appearance):Pepita Wauran - https://www.instagram.com/saltandpeps/Chiara Ang - https://www.instagram.com/chiaraang/Marissa Yeo - https://instagram.com/mxrsbars/James Rainier - https://instagram.com/justispao/Produced & Edited By:Tan Ee Jing - https://www.instagram.com/jingle.tangle/Business And Sponsorship Enquiries:
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