"Moving to Paradise" E-book: https://etsy.me/2oGklAxOur weekend adventures further exploring our island home in St. Croix. We baked fresh bread, foraged for tropical fruits in our backyard and trying to explain what starfruit/carambola tastes like, cooked Korean food, visited the easternmost point of the U.S. and answered more of your questions like how affordable/expensive the island is, what our hardest adjustments were and more. Keep sending in your questions to be featured in our next Q & A!What do we do? http://bit.ly/1ssNax7What do we eat on the island? http://bit.ly/25qj7r3Crab Soup: http://bit.ly/1PjvyO2Subscribe for new episodes every Wednesday here: http://bit.ly/17EhuJfYou can also find me on:Facebook: http://on.fb.me/1ecwMoaInstagram: http://bit.ly/22uHpyLMusic by EsbeABOUT THE SQUISHY MONSTERMy channel is about Korean food, baking, DIY's, lifestyle VLOGS and so much more. Everything is from scratch and I'm always here to help!