This week Jamie and Barry discuss what they believe will be trendy in the food world of 2015... what do you reckon? Do you agree and have they missed any?Also this week...Spinach and Ricotta Tortellini: http://bit.ly/1KvCemOSpicy Squash Satay Broth: http://bit.ly/1xOPMV5Coconut Rice Pudding: http://bit.ly/1yPcL3ULittleLucy's Story: http://bit.ly/1xOPOweWanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR