Mama Cheung Youtube 頻道 一周年生日快樂!感謝你們一直支持,讚好鼓勵和留言,令這個頻道熱鬧起來。希望你們繼續支持和分享這頻道給家人朋友,我會繼續為大家分享我喜愛的食譜。謝謝!Happy 1st anniverary to MamaCheung's channel! Thank you very much for your support, comments and shares throughout the year. I hope to share more of my favourite recipes on this channel. Thank you!#張媽媽 #壽桃包 #壽桃跟我連繫/Connect with me:Facebook: https://www.facebook.com/mamacheungcooksInstagram: https://instagram.com/mamacheungcooks/Blogger: http://mamacheungcooks.blogspot.hkTwitter: https://twitter.com/mamacheungcooksPinterest: https://www.pinterest.com/mamacheungTumblr: http://mamacheung.tumblr.com材料(十個份量)三百克中筋麵粉三十克砂糖一茶匙泡打粉一個半茶匙速溶酵母一湯匙奶粉(令包身白淨些)一湯匙椰子油或生油二百克清水少許食用色素二百克紅豆蓉 -紅豆蓉做法: https://youtu.be/Aj5tpjD43vE一枝牙刷Ingredients (10 buns)300g plain flour30g sugar1tsp baking powder1.5tsp fast acting yeast1tbsp milk powder (to make the buns look whiter in colour)1tbsp coconut oil or cooking oil200g watersome food colouring (green and red)200g red bean paste -recipe:https://youtu.be/Aj5tpjD43vE1 toothbrush食譜/Recipe: http://mamacheungcooks.blogspot.com/2015/09/chinese-steamed-birthday-peach-bun-easy.html