I’ve been getting a few requests to post an egg-less mango cake since mangoes are in season. I’m now going to try various mango cake recipes this summer so that we can find out the perfect one to stay with us always. So starting from today I’ll be making different mango cake recipes and today is the day for egg-less mango cake with condensed milk. I baked this cake on the occasion of my parents-in-law's anniversary. Eggless mango cake Ingredients: 1 cup all-purpose flour1 cup mango pulpHalf cup condensed milkHalf cup powdered sugarHalf cup milkOne over 3 cup oil1 teaspoon baking powder1 x 4 teaspoon baking sodaBuy Products from here: https://www.amazon.in/shop/deepaliohriDetailed Recipe here: https://wp.me/p9whLy-ej