Learn how to make Eggless Barley Apple Cake, a super soft, moist, healthy, fiber rich cake. Barley flour is full of fibers, vitamins and minerals. So try making this delicious Barley tea cake. Watch out our step by step recipe video tutorial of making fibrous Barley Cake INGREDIENTSBarley Flour (Jau ka Atta) - 1 cupWhole Wheat Flour - 1/2 cupBaking Powder - 1 tspBaking Soda - 1/2 tspSalt - 1/8 tspCinnamon Powder - 1/2 tspApple - 1 pcs + Lemon Juice - 1 tbspPowdered Brown Sugar - 1/2 cupOil - 1/3 cupMilk - 1/3 cupVanilla Essence - 1 tspFor Glazing - Apricot PreserveWritten recipe at https://www.healthykadai.com/2019/08/eggless-barley-apple-cake.html Check out more whole wheat cake recipes below:Oats Cake - https://youtu.be/0zuzmSkaTZYWhole Wheat Carrot Cake - https://youtu.be/o_gz0sb33IMOats Orange Cake with Jaggery - https://youtu.be/9qvQMnpo6QYEggless Ragi Chocolate Cake - https://youtu.be/XgSK9FrKip0Eggless Whole Wheat Jaggery Fruit Cake - https://youtu.be/fwCwfLLeCtQSemolina Cake - https://youtu.be/0zuzmSkaTZY Click here to Subscribe our channel:- https://www.youtube.com/user/healthykadaiWrite to me at
[email protected]Let's CONNECT on social media : https://www.facebook.com/HealthyKadai https://twitter.com/HealthyKadai https://instagram.com/Healthykadaihttps://in.pinterest.com/HealthyKadai/#HealthyKadai #egglesscake #barleycakerecipe