Eggless Almond cashew cookies with coconut are not only easy to make but also super delicious and does not require baking powder or baking soda. For more tasty recipes, pleaseSub:https://www.youtube.com/user/eateastIndian/videosOur facebook page: http://www.facebook.com/EatEastIndianFollow us on twitter: https://twitter.com/EatEastIndianPinterest: http://pinterest.com/eateastindian/Instagram: https://instagram.com/eateastindian/Ingredients:3/4 cup whole wheat (or all purpose flour) I used combination of the two1/2 cup shredded unsweetned coconut3/4 cup chopped cashews and almonds1/2 cup sugar1/2 cup oil and 2-3 tbsp milkMix all the ingredients to make cookie dough. This dough can be frozen or refrigerated. When ready to cook, form small dough balls and garnish with almonds. Bake in a parchment lined sheet at 350 F for 10-15 mins ( as soon as the edges turn brown, consider them done) Let them cool and serve with a cup of tea.
