Egg pepper gravy recipe | Egg pepper masala in tamil | முட்டை மிளகு வறுவல் | Madras Curry Channel

Recipe + tips in the video. Egg pepper gravy / masala recipe is a quick and easy solution when you're running short of time to cook a delicious meal. Video also covers instructions on how to quickly boil eggs using a pressure cooker. With the mild flavour of mint and a strong presence of pepper, this egg pepper gravy is a must try recipe. Anyone can make this easy egg recipe within 30 - 40 minutes. Video has captions in english and Tamil.

Serves - 4 to 5 people

Ingredients:
1. Eggs - 5 or 6
2. Fennel seeds - 1/4 tsp
3. Whole green chillies - 2
4. Onion - 2, big sized
5. Tomato - 1
6. Ginger garlic paste - 2 tsp
7. Mint leaves - 2 tbsp
8. Turmeric powder - 1/4 tsp
9. Kuzhambu chilli powder - 1.5 tsp (Or use 1/2 tsp pure chilli powder + 1 tsp Coriander / daniya powder).
10. Cumin powder - 1/2 tsp
11. Black pepper powder - 2 tsp + for garnish
12. Coriander - to garnish
13. Water - as required
14. Salt - to taste
15. Sesame oil - 5 to 6 tbsp

Other videos you might like:
Mutton Kaima / Keema biryani - https://youtu.be/49jckMk8Qj4
Egg Omelette kuzhambu / curry - https://youtu.be/d08NKhwt3DQ
Mouthwatering cashew pulao with coconut milk - https://youtu.be/nLPqz1rSKy4
Chettinad famous Thavala vadai / vada - https://youtu.be/jRNGyjTZbbc
Three easy chicken fry recipes - https://youtu.be/2CeAKuFGDMQ
Mango kheer / payasam - https://youtu.be/QEO2XBdT_iA

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Music from www.bensound.com