Egg Curry | చాలా సింపుల్ గా ఎగ్ కర్రీ తయారీ విధానం | Simple & Tasty Egg Curry in Telugu | Hyderabadi Ruchulu

Egg Curry Apart from the daily routine kind of recipes, this is a delightful, simple and appetizing egg curry. Try out this style, it’s gonna be a super delicious one with rice and roti as well.

Preparation :
 Heat a pan with 1 ½ Tbsp of oil.
 Add 3 chopped onions, fry till transparent.
 Add 1 tsp salt.
 Add 2 chopped green chilies.
 Add ½ tsp of Ginger and Garlic paste, cook for a min.
 Add ½ tsp Turmeric powder.
 Add 1 ½ tsp chili powder.
 Add 1 tsp coriander powder.
 Add ½ tsp cumin powder.
 Add ½ cup spring onions (optional)
 Mix well.
 Add ½ cup water.
 Add 4 eggs as shown in the video.
 Place a lid, cook on low flame for 5 – 6 min.
 Cook till the water subsides.
 Cook for 2 more min.
 Before you put off the stove, add a pinch of garam masala.
 Garnish it with coriander leaves.
 Serve hot with rice / roti.
 Super delicious egg curry.

Cuisine - Indian
Course - Main
Dish - Main
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