Easy Vegetable Fried Rice Recipe

How to make simple and satisfying veggie fried rice. I love to make this whenever I need to clear out the fridge, have day old rice or don't know what I want to have for lunch because this is fast, easy and delicious!

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Ingredients:

1 medium chopped vidalia/yellow onion
3 cloves minced or thinly sliced garlic
2 tb unsalted butter or sesame oil {the latter for smokier depth}
1 c mixed vegetables {or your choice of veggies}
2 c room temperature day old rice
1 tb soy
1 tb fish sauce* or an extra tablespoon of liquid aminos, tamari, etc.
Garnish: scallion and sesame seeds
Optional: eggs, crispy tofu, etc.

Instructions:
Add butter or sesame oil to a pan over medium. When it begins to shimmer, add your onion and cook until it browns.
Mix in your garlic until it warms through then add in your veggies.
Add your rice, soy and fish sauce. Cook until the rice is hot. Add freshly cracked pepper, if desired.
Plate and garnish with chopped scallions and sesame seeds.

Music by Dj Grumble

ABOUT THE SQUISHY MONSTER

On this channel, you'll find fun and instructional cooking videos that are short and to the point for cupcakes to traditional Korean food and everything in between. Everything is from scratch and I'm always here to help!

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