EASY VEGAN GLUTEN FREE CHOCOLATE MUFFINS RECIPE

Rich, fudgy, and stuffed with chocolate but better for you!

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Recipe:
1/2 cup coconut/cashew milk
1 tb coconut oil
1/2 cup brown sugar
1/4 cup mashed, ripe banana
1 ts pure vanilla extract
1/2 cup oat flour
6 tb raw cacao
1/2 ts baking soda
Pinch of pink salt
Vegan chocolate

In a blender, combine room temperature milk, oil, brown sugar, banana, and vanilla until smooth.
Next, blend in oat flour, cacao, baking soda, and salt.
Stir in chocolate by hand.
Bake at 350 for 26-30 minutes (Ive also baked it at 22-24 minutes for a molten center).

#GlutenFree #Vegan #Chocolate