Don't have a ddukbaegi (earthenware pot)? You can make these silky Korean steamed eggs with a bowl too!Full Recipe: https://chefchrischo.com/korean-steamed-egg-gyeranjjim/Follow Me Instagram: https://www.instagram.com/chefchrischo/Facebook: https://www.facebook.com/ChefChrisCho/TikTok: https://www.tiktok.com/@ChefChrisCho#koreanfood #easyrecipe
