Healthy, delicious egg salad is super simple with this technique. Great way to get kids involved in the kitchen prepping lunch! This recipe is a keto diet-friendly lunch idea the whole family will enjoy!You will need:* hard-boiled eggs* yellow mustard* mayo (high quality like Primal Kitchen from Thrive Market https://www.kitchenstewardship.com/thrivemarket or homemade https://www.kitchenstewardship.com/homemade-mayo/ )* salt and pepperFor each egg, we use about a 1/2 tablespoon of mayo and 1/2 teaspoon of mustard (maybe?) but I never measure so it's all a bit fluid! Salt and pepper to taste and eat with crackers, red pepper or cucumber slides, or with a fork! Enjoy!Our Kids Cook Real Food eCourse teaches kids ages 2-12 the techniques to make any recipe they come across: https://kidscookrealfood.com
