Simple easy and tasty way to consume left over rice is to make this chinese style fried rice recipe. Its great for snacking or to pack for lunch box. For more tasty recipes, tips and product reviews pleaseSubscribe: https://www.youtube.com/user/eateastindianOur facebook page: http://www.facebook.com/EatEastIndianFollow us on twitter: https://twitter.com/EatEastIndianPinterest: http://pinterest.com/eateastindian/Instagram: http://instagram.com/eateastindianIngredients/Method2 cups left over rice2 cups chopped veggies of choice- we had carrots, beans, peas, cornsalt and pepper per taste2 eggsOil for cookingGreen onions for garnish1/2 cup chopped onions2 tbsp soy sauce.- Fry onions in hot oil and then add veggies. Add salt and pepper. Continue to saute. Crack in two eggs and break the eggs. Then mix in rice and combine all ingredients together. Cook further for 3-4 mins. Add soy sauce. Mix well. Garnish with green onions and serve.
