Try this super crispy and easy Gobi Manchurian recipe, tasty veg Manchurian recipeIngredients: Water - 3-4 cupsSalt - 3 tspGobi Florets - from 1 medium headMaida / Plain Flour - 4-5 tbspCorn Flour - 6-8 tbspOil - to deep fry the gobiFor the Sauce: Oil - 2-3 tbspGarlic - 2-3 tbsp choppedGreen Chili - 1 tbspOnion - 1 small choppedSalt - as per tasteSoy Sauce - 1 tbsp Red Chili Sauce - 1 tbspSpring Onion Greens - handfulKetchup - 1 tbsp#tasteunfold #manchurian #gobimanchurian