Easiest Danhobak(Kabocha) Chocolate Cake for the Holidays!

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Pumpkin Chocolate Cake

Ingredients
2/3 cup dark chocolate chips
1 1/3 cups steamed pumpkin (kabocha/danhobak) or canned 100% pumpkin puree
1/4 cup sugar
1/3 cup all-propose flour
2 tbsp cacao powder
1/2 tsp baking powder
A small pinch of salt



























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