#dumaloo #potatocurry #potatogravyRestaurant Style Dum Aloo Recipe - Aloo Curry - Urulaikilangu Gravy - Baby Potato Curry in Tamil - Aloo GravyBaby Potatoes - 15 to 18 (boiled for 20 mins with slits, so that it is easy to peel as well as cooked to right perfection)For marinade:Chilli Powder - 1 tspSalt - 0.5 tspFor the curry:Oil - 4 tspButter - 1 tbspCumin Seeds - 0.5 tspCinnamon Stick - 2 inch Big onion - 2Tomato - 1 Garlic - 5 clovesGinger - 2.5 to 3 inchesChilli Powder - 0.5 tspCoriander Powder - 1 tspGaram Masala Powder - 0.25 tspTurmeric Powder - 1/8 tspSalt - 1.25 tspYogurt - 6 tbsp#recipes4u2relish #babypotatorecipes#potatorecipes#foodtamil