Doi Maach Recipe | দই রুই মাছ | 2 traditional recipes in 1 video | Rohu fish in Yoghurt Curry | Rina's Khazana

Make tasty doi maach with rui fish in just few minutes at your home. 2 different ways of preparing this traditional fish curry is shown in this video. Choose the one which is easier for you and make this tasty bengali fish curry at your home and entertain your guests.
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Rohu fish pieces - 6 pieces
For Marination -
Salt
Turmeric Powder

For Curry -
Ghee - 1 tsp
Cardamoms - 2
Cinnamon Stick- 1
Cloves - 4
Bay leaf - 1
Onion - 1 medium size
Garlic cloves - 5
Curd / Yoghurt - 2 tbsp
Green chillies - 2 green chillies
Ginger paste - 1/2 tsp
Salt - 1 tsp
Water - 1/2 cup
Curd - 1 tbsp
Sugar - 2 tsp
Ghee - 1 tsp
Garam masala - 1/2 tsp

Another Method of preparing Doi Maach
For Marination -
Curd / Yoghurt - 4 tbsp
Salt - 1 tsp
Ginger - 1/2 tsp
Garlic Cloves - 5
Turmeric powder - 1/4 tsp
Green chillies - 2

For Curry -
Oil - 1 tsp
Ghee - 2 tbsp
Cardamom - 2
Cinnamon stick - 1
Cloves - 4
Bay leaf - 1
Sugar - 2 tsp
Garam masala - 1/2 tsp