अंडा करी। Dhaba Style Egg Curry|Anda Masala Recipe| Egg Curry by Ankita's kitchen| | Ankita's Kitchen

#eggcurry,#andacurryrecipe,#Ankitaskitchen
Hello friends, today I’ve shared a quick and easy recipe of egg curry. You can add some vegetables like cauliflower and green peas to make egg curry in winter season. By following this method you’ll prepare a very delicious egg curry. I always try to make my recipes in a very simple way with less ingredients. I hope this video may help you. Try it and give your valuable feedback. Thanks.

Preparation time:5 minutes
Cook time:10 minutes
Serves:2
Ingredients:
Egg:4
For paste:
Onion:1,small
Green chilli:3(as per taste)
Ginger:1 inch
Garlic:7 to 8 cloves
Coriander leaves
For Tadka:
Oil:3 tbsp
Bay leaves:2
Dry red chilli:2
Cloves:2
Cardamom:2
Cinnamon stick:1 inch
Cumin seeds(jeera):1/4th tsp
Asafoetida
Onion:1, medium
Tomato:2, medium
Turmeric powder:1/4th tsp
Red chilli powder:1/2 tsp
Coriander powder:2tbsp
Garam masala:1/4th tsp
Salt: as per taste
Butter
Egg curry, how to make egg curry, anda curry kaise banaye, dhaba style egg curry

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