Deviled eggs Italian Style easy to make

Simple and easy to make deviled eggs, or written as devilled eggs in UK. This recipe has an Italian twist using capers and anchovies. Great for any occasion finger food or as a starter. See my recipe how to boil perfect easy peel eggs and check out my 60 second mustard mayonnaise instead of buying it. Deviled eggs are also known as Oeuf Mimosa in French.

Get full recipe here http://www.recipe30.com

How to hard boil easy to peel eggs: http://www.recipe30.com/how-to-hard-boil-easy-to-peel-eggs.html/

60 Second Mayo! http://www.recipe30.com/how-to-make-mayonnaise-in-60-seconds.html/


Some of the products I use and recommend:
https://www.amazon.com/shop/recipe30 (affiliate)


Send products or info to:

MAILING ADDRESS
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA

Want to post me something? Need a shoutout?
Got a product to be reviewed or used on my cooking videos?
Let me know!

Follow me on Instagram: https://www.instagram.com/recipe30/
Follow me on Facebook: https://www.facebook.com/recipe30/

Business inquiries: [email protected]

Music by: http://www.epidemicsound.com