Dahi Baingan Recipe | Dahi Baigana | Brinjal Curd Curry | Scroll RecipeIngredient:• 1 Cup curd• chopped tomato ½ • chopped onion ½ • Eggplant 2 • Mustard seeds• curry patta• Dry red chilli• 1 TSP fried garlic• 2 TSP cumin powder• 1 TSP dried mango powder• chopped green chilli• 1 TSP garam masalaProcess:Step 1:Whisked curd:• Add 1 Cup curd• Add ¼ Cup water• Add chopped tomato• Add chopped onion • Add salt to tasteStep 2 • Marinate brinjal with turmeric powder and salt• Heat the oil • Add marinated brinjal 2 • Fry it• In a separate pan add oil• Add few mustard seeds• Add curry leaves • Add dry red chilli• Add 1 TSP fried garlic• Add 1 cup whisked curd• Add 2 TSP cumin powder• Add 2 TSP red chilli powder• Mix it nicely• Add fried egg plant • Cover with a lid for 7-8 mints• Press it from middle (so that masala will go inside)• Add 1 TSP dried mango powder• Add chopped green chilli• Add 1 TSP garam masala===================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider
