Dabba Nu Shaak By Arina | India Food Network

If a healthy hearty meal is what you are looking for here is the perfect recipe! Arina shows us how to make Dabanu Sak an age old Gujarati recipe with mixed vegetables. Keep watching!

Ingredients
½ tbsp of coriander powder
1 tbsp of tamarind paste
1 tsp of garam masala
2 tbsp of chickpea flour
Few coriander leaves, chopped
1 tsp of jeera seeds (cumin seeds)
½ tsp of hing (asafetida)
Salt to taste
1 tsp of haldi powder (turmeric powder)
2 tsp of red chilli powder
1 onion, minced
1 cup of cauliflower florets, boiled
¼ cup of green peas, boiled
½ cup of tomato puree
8-10 baby potatoes
1 large drumstick, cut into big pieces
1 tbsp of oil
Water as required

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