10 Curry Recipes | Veg Curry Recipes | Indian Vegetable Curry | Veg Gravy Recipes | Veg Curries | She Cooks

10 Curry Recipes | Veg Curry Recipes | Indian Vegetable Curry | Veg Gravy Recipes | Veg Curries

Recipe : 1 Saravana Bhavan Style Hotel Sambar
Ingredients:
1/3 Cup Toor Dal - https://amzn.to/2PLXrVW
1 Tomato - https://amzn.to/3cs9wHF
1 Carrot - https://amzn.to/3qohia9
1 Brinjal - https://amzn.to/3ru4Y9T
1/8 Tsp Turmeric Powder - https://amzn.to/3qmXXWY
1 marble sized Tamarind - https://amzn.to/3kU7Nyz
Coriander Leaves -
2 tbsp Oil - https://amzn.to/3ekbvjD
1 Tsp Gingelly Oil - https://amzn.to/3v4Y0KG
1 Tsp Fried Gram Dal - https://amzn.to/3cf9fHI
1/2 Tsp Coconut -
1/2 Tsp Mustard Seeds - https://amzn.to/3ccdPq7
1/4 Tsp Urad Dal - https://amzn.to/30qG9Q4
7 Shallots -
1/8 Tsp Fenugreek Seeds - https://amzn.to/3ekbXP1
1/8 Tsp Asafoetida - https://amzn.to/38i73hl
1 Sprig Curry Leaf -
1 Green Chilli -
Salt

Recipe : 2 Hyderabadi Bhindi Ka Salan
Ingredients:
4 Tbsp Oil
2 Tbsp Peanuts
2 Tbsp White Sesame Seeds
2 Tbsp Grated Coconut (Fresh)
4 Red Chillies
1 Inch Ginger
4 Garlic Pods
1 Tsp Mustard Seeds
1/4 Tsp Fenugreek Seeds
1 Sprig Curry Leaf
1 Med. Onion
1/4 Tsp Turmeric Powder
1/2 Tsp Chilli Powder
1/3 Cup Tamarind Extract
1 Tsp Jaggery Powder
Salt
Coriander Leaves

Recipe : 3 Kala Chana Curry
Ingredients:
3/4 Cup Black Chana (Black Chickpeas)
1 Big Potato
2 Small Onions
1 Medium Tomato
4 Garlic
1/2 inch Ginger
1 tablespoon Coriander Seeds
1/2 tablespoon Fennel Seeds
3/4 Cup Fresh Grated Coconut + 2 tbsp Desiccated Coconut
1/2 teaspoon Turmeric Powder
1 teaspoon Red Chili Powder
1/2 teaspoon Garam Masala Powder
1 tablespoon Oil
1 Sprig Curry Leaf
Salt

Recipe : 4 Tomato Curry
Ingredients :
1 Cup Tomato
7 Red Chillies
3 Pods Garlic
2/3 Cup Coconut
2 tsp Coriander Seeds
3 Tbsp Onion
5 Black Pepper Corns
1/4 Tsp Turmeric Powder
2 Tbsp Oil
1 Tsp Mustard Seeds
1 Tsp Cumin Seeds
1 Sprig Curry Leaf
1/8 Tsp Asafoetida
Salt To Taste

Recipe : 5 Kathirikai Puli Kulambu
Ingredients
3 tablespoon Gingelly Oil
1/2 teaspoon Mustard
1/4 teaspoon Fenugreek
100 grams Shallots
2 Brinjal
10 pods Garlic
Curry Leaves
Salt, to taste
1 medium Tomato
1/4 teaspoon Turmeric Powder
1-1/2 teaspoon Coriander powder
1 teaspoon Chilli Powder
1 cup Tamarind Water

Recipe : 6 Meeta Salna
4 Med. Tomato - https://amzn.to/2MIYtRj
2 Med. Onion - https://amzn.to/3kL2jpQ
1 Tbsp Oil - https://amzn.to/3e77HCo
1 Tbsp Ghee - https://amzn.to/2OfvYeu
4 Green Chilli
1 Tbsp Ginger Garlic Paste - https://amzn.to/2NPaLZ7
1/2 Tsp Chilli Powder - https://amzn.to/3sJx5lC
1/4 Tsp Turmeric Powder - https://amzn.to/307ljVZ
1/4 Cup Tamarind Pulp - https://amzn.to/2MHRgRt
1 Big Potato
2 Brinjal
1/4 Cup Coconut Paste
Coriander Leaves

Recipe : 7 No Vegetable Curry
Ingredients:
1 Tbsp Coriander Seeds
1 Tbsp Chana Dal
1 Tbsp Urad Dal
1 Tbsp Pepper Corns
2 Red Chillies
1/2 Tbsp Cumin Seeds (Jeera)
1 Sprig Curry Leaf
2 Tbsp Grated Coconut (Fresh)
1 Small Lemon Size Tamarind
2 Tbsp Gingly Oil
1/4 Tsp Mustard Seeds
1/4 Tsp Urad Dal
1/8 Tsp Asafoetida
10 Shallots
1/8 Tsp Turmeric Powder
1/2 Tbsp Sambar Powder
Salt

Recipe : 8 Raw Banana Curry
Ingredients
1 cup Raw Banana (washed, peeled & cut)
1/2 teaspoon Turmeric Powder
2 teaspoon Coriander Powder
1 teaspoon Garam Masala
2 teaspoon Chilli Powder
Salt, to taste
3 tablespoon Ginger Garlic Paste
1 teaspoon Mustard Oil
1 teaspoon Cumin Seeds
1/4 teaspoon Asafoetida
2 Green Chillies
3/4 cup Onion, paste
1/2 cup Tomato, puree
1 cup Water

Recipe : 9 Baingan Masala
Ingredients
5 tablespoon Oil
300 grams Brinjal
1 Black Cardamom
1 Bay Leaf
1/2 teaspoon Cumin Seeds
2 medium Onion
1 teaspoon Ginger Garlic Paste
1/4 teaspoon Turmeric Powder
2 teaspoon Chilli Powder
1 teaspoon Coriander Powder
1 teaspoon Cumin Powder
1 teaspoon Garam Masala
2 medium Tomatoes
1 tablespoon Peanut Powder, roasted
Salt, to taste
1 cup Water

Recipe : 10 Poondu Kulambu
Ingredients
2 tablespoon Gingelly Oil
1/4 teaspoon Mustard Seeds
1/4 teaspoon Fenugreek Seeds
1/2 teaspoon Cumin Seeds
1/2 cup Garlic Pods
1 cup Shallots
Salt, to taste
Curry Leaves
Asafoetida, a pinch
1 big Tomato, chopped
1/4 teaspoon Turmeric Powder
2 teaspoon Chilli Powder
2 teaspoon Sambar Powder
1/2 cup Tamarind Pulp
1 cup water
Jaggery, small piece

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