Keeping your child's taste and health both into consideration we bring you a delicious and easy, Crispy Vegetable Cutlet recipe by chef Harpal Singh Sohki. Learn how to make Crispy Vegetable Noodle Patties / Noodle Cutlet in Vimal presents Tiffin Treats only on India Food Network.#vegcutlet #pattiesrecipe #tiffinrecipesSUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: http://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)Download our App - http://bit.ly/DownloadIndiaFoodNetworkAppIngredients1 Pack crushed noodles2 Boiled Potatoes1/2 cup Grated Vimal Paneer1 Chopped Onion1 cup Chopped Bell peppers1/4 cup Crushed Green peas2 tbsp Fresh coriander chopped1 tbsp Ginger Garlic Chilli paste1/2 tsp Cumin powder1/2 tsp Turmeric powderSalt to taste4 tbsp Vimal oil for fryingMethod 1) In a bowl mix all the ingredients except noodles and mix it well.2) Now give it any desired shape and cost it in the crushed noodles.3) Heat a pan add oil and fry the cutlet until golden brown on both sides.