Crispy Nilasing Na Hipon (Wine Marinated Crispy Shrimp) -Panlasang Pinoy

Get the recipe here: https://panlasangpinoy.com/cripsy-nilasing-na-hipon-fried-shrimp-marinated-wine/

Crispy Nilasing Na Hipon is a fried shrimp dish. Shrimp is marinated in spices and wine before dredging in flour, corn starch and cayenne pepper powder, and deep fried until crispy.

This can be an appetizer and a main dish, as well. Enjoy this with white rice with a dipping sauce of spiced vinegar (see choices here:https://youtu.be/D4ENxBA0sB4)

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