Simple, easy, and perfect Crispy Fried Chicken. A perfect Crispy Fried Chicken to be a part of your dinner Table. #FriedChickenRecipe #FriedChicken #SooperChefIngredients for Marinating chicken pieces:4 chicken pieces2 tbsp lemon juice4 tbsp oil1 tsp ginger powder1 tsp garlic powder2 tsp cinnamon powder1 & 1/2 tbsp paprika powdersalt for the taste1/2 tsp garam masala1 pinch cardamom powderIngredients for Chicken Broast:5 cup all purpose flour1 cup corn flour2 Eggsprepared chicken pieces (As Needed)1 cup corn flakes1 tbsp paprika powderSalt (As needed for the taste)Instructions for Marinating Chicken pieces:1. Take a chicken piece & prick it gently2. Then add lemon juice, oil, ginger powder, garlic powder, cinnamon powder, paprika powder, salt, garam masala, cardamom powder, marinate well & leave it for 4-6 hoursInstructions for Chicken Brost:1. Add Maida and corn flour in a bowl, mix it well, Maida & corn flour mixture is ready2. whisk 2 eggs in a bowl & prepare egg mixture3. Dip the chicken pieces into egg mixture, then coat it well with maida & corn flour mixture4. Add corn flakes in Maida & corn flour mixture5. Then add paprika powder & salt6. Again coat the chicken pieces with Maida & corn flour mixture7. Dip in the egg mixture8. Put this chicken piece into metallic colander & fry in hot oil for 10-15 minutes9. Serve with ketchup & RaitaPreparation Time: 20 MinutesCooking Time: 25 MinutesServe: 3-4