/ Crispy Cheese Potatoes

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20020

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Crispy Cheese Potatoes
Servings: 2

INGREDIENTS
3 potatoes
Grated parmesan cheese, as needed
Olive oil, as needed

PREPARATION
1. Cut the potatoes into halves.

2. Spread the cheese onto a baking tray lined with parchment paper. Place the potatoes (1) on the cheese and pour the olive oil.

3. Bake in the oven (preheated to 200C/392F) for 20 minutes.

4. Enjoy!

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