Cooking Problems Solved Most Asked Cooking Questions Answered SooperChef Podcast EP 2

Welcome to 'SooperChef Podcast'! Join us as we unravel the secrets of the kitchen. Our chefs and food lovers are here to help you navigate cooking challenges. From perfecting souffls to understanding flavor magic, we've got you covered. Get ready to boost your cooking skills, learn new tricks, and turn kitchen hiccups into victories. Tune in, grab your apron, and let 'Cooking Problem Solved' be your cooking buddy

Need to know answers to your cooking problems? say no more! we have got your covered Watch this podcast and get the solutions to your kitchen/cooking problems.

0:00-0:46 Highlights
0:46-2:33 Introduction
2:33-4:18 Aj khane me kia bnayen?/What to cook today?
4:18-6:32 Chaawal apas me jur jate hain/Rice sticks together after cooking
6:32-7:50 Balancing spice level in food
7:50-9:41 How to make Restaurant Style Chicken and Kabab at home?/Ghar par restaurant jesa chicken kese bnayen?
9:41-10:29 Mistakes in BBQ
10:29-12:16 Spice level differs before and after cooking
12:16-13:12 Khane me namak zyada ho jaye tou kia karen?
13:12-15:58 How to make restaurant style pizza at home?
15:58-16:53 Garam tail me dahi daalen tou dahi phatt jata hai
16:53-18:45 White Sauce Pasta sahi nahi banta
18:45-20:24 Boneless chicken remains hard after cooking
20:24-23:18 Tomatoes and onions don't cook well
23:18-25:49 How to cook street style biryani at home
25:49-27:47 How to make chow mein at home?
27:47-29:29 Spices remain uncooked
29:29-31:27 Gol Gappay nahi phultay
31:27-33:40 Food burns while cooking even over low flame
33:40-34:16 Ending Note







#cookingproblems #kitchentips #cookingtips