: Coconut Financier Honeykki

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Todays menu is coconut financier.
I dont like this type of baked goods that much.
Recently, I tried eating financier for the first time. But it was so good!
I like the crispy outside and sticky inside of financier, so I started to make them at home since then.
Its such a simple recipe except for a few steps. So, try it!

* Ingredients (For 12 financiers ,I used 71x46x19mm oval mold)
100g( 120~130g ), 100g, 120g ( 3 ),
, 55g, 45g, 1tsp
20g

100g brown butter(about 120~130g unsalted butter), 100g sugar, 120g or 3 egg whites
a pinch of salt, 55g coconut flour, 45g cake flour, 1tsp vanilla extract
20g coconut shred for topping

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I used only sugar in the video, but you can get more moist and flavorful financier by replacing some of sugar with honey.

* Recipe
1. , .
1. In a sauce pan, add and boil unsalted butter on low heat until butter turns an amber color(yellow brown) and strain. (Its called brown butter.)

, 20~30% .
Since the butter is reduce in the boiling, I recommend you use 20~30% more butter.

2. 35~40 . ( !)
2. Cool the (1)brown butter in cold water bath until temperature drops to 35~40. (Itll harden if too cold.)

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When you cool the brown butter in an ice water bath, you should use a stainless steel bowl, not a glass jar.

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3. In a mixing bowl, add and gently whisk egg whites, sugar and vanilla extract until combined
(until small bubbles start to form. Not meringue! Just combine!)

4. , (2) 2~3 .
4. Sift flour and coconut flour into (3)batter and mix well. And then, add brown butter in 2~3 parts and mix well.

5. 1 .
4. Let the mixture sit in the fridge for at least 1 hour.

6. , 80% .
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6. Thinly coat financier mold with softened butter using brush, fill the batter about 80% of the mold
and sprinkle the coconut shreds.

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You have to place the cold batter right into preheated oven.
The extreme difference in temperature makes the cake plumper and prettier.

7. 175 15 .
7. Bake in preheated oven at 175 for 15min until edge is golden brown.

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Temperature and baking time may vary due to type of the oven.

175 , 165 13 .
10 .

* Music
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