Classic chocolate fondue,Recipe Link : http://www.tarladalal.com/Classic-Chocolate-Fondue-22738r------------------------------------------------------------------------------------------------Tarla Dalal's Social Media LinksTarla Dalal’s Recipes, Health and Food Articles Website | https://www.tarladalal.comSubscribe to Tarla Dalal's YouTube Channel | https://goo.gl/h7JMA1Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/Like Facebook | https://goo.gl/mdcqLbGet fab food images on Pinterest | http://www.pinterest.com/tarladalal/Get Tarla Dalal IOS App | https://goo.gl/8jwErBGet Tarla Dalal Android App | https://goo.gl/zxr56AJoin Tarla Dalal’s Google Plus | https://goo.gl/VbtwXZTwitter | https://twitter.com/Tarla_Dalal----------------------------------------------------------------------------------------------------Classic Chocolate Fondue recipe - How to make Classic Chocolate FondueDivinely rich and silky smooth, the Classic Chocolate Fondue has the most balanced chocolate flavour, which appeals to almost everybody. Neither too sweet nor bitter, this combination of molten dark chocolate with buttery sauce and fresh cream just takes you to seventh heaven when enjoyed with chewy marshmallows, pieces of vanilla sponge cake or even fruits. Some people like to make it even richer by using creamy milk chocolate and brandy, but remember that might get too rich for some!Preparation Time: 5 minutes.Cooking Time: 6 minutes.Makes 2¼ cups. ½ cup chopped dark chocolate1 tbsp butter1 tbsp plain flour (maida)½ cup milk3 tbsp cocoa powder1 cup fresh cream3 tbsp sugar½ tsp vanilla essenceFor servingMarshmallowsVanilla sponge cake pieces1. Heat the butter in a broad non-stick pan, add the plain flour, mix well and cook on a medium flame for a few seconds, while stirring continuously.2. Add the milk, chocolate, cocoa powder, fresh cream, sugar and ¾ cup of water, mix well and cook on a medium flame for 4 to 5 minutes, while stirring continuously.3. Add the vanilla essence and mix well.Serve immediately with marshmallows and vanilla sponge cake pieces.