The circus is in town! Sort of. Well these little meringues remind me of clowns and big-tops so I thought I’d share them with you lot to brighten up your day. Super cute, colourful and fun and relatively easy to make (provided you have a long paint brush!). Get whisking!RECIPE4 egg whites (from free-range eggs at room temperature)double the weight of your egg whites in Caster Sugara pinch of salta dash of vanilla extractcolour paste in various colours(liquid food colouring isn't really suitable for these as it's weaker-coloured and difficult to use without drips)colourful sprinklesTHE CAKE BOOK: http://cupcakejemma.comSUBSCRIBE FOR WEEKLY VIDS: http://crmbs.co/7TDmMORE CAKE: http://www.crumbsanddoilies.co.ukMORE FOODTUBE: http://crmbs.co/XLWcWhy not come and visit us at the shop!Crumbs & Doilies1 Kingly CourtCarnabyLondonW1B 5PW