Chocolate Pizza | चॉकलेट पिज़्ज़ा | Sanjeev Kapoor Khazana | Sanjeev Kapoor Khazana | TedhiKheer

Crunchy chocolate pizza with hazelnut spread, decorated with assorted candies and nutty chocolates will leave you drooling over it!

CHOCOLATE PIZZA

Ingredients

250 grams pizza dough
Chocolate-hazelnut spread for applying
Refined flour (maida) for dusting
Nutty chocolates for topping
Colourful chocolate candies for topping
3-4 wafer sticks, cut into small pieces
6-7 marshmallows
White chocolate as required

Method

1. Preheat oven to 180˚C.
2. Dust worktop with some flour. Knock back the pizza dough and roll out into a thin sheet.
3. Place the sheet in a baking tray and prick all over with a fork. Put the tray in the preheated oven and bake for 10 minutes.
4. Remove from heat and apply chocolate-hazelnut spread on it. Top with nutty chocolates, chocolate candies, wafer pieces and marshmallows. Grate white chocolate on top. Bake at 180˚C for 10 minutes.
5. Cut into wedges and serve.

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Cuisine - Fusion

Course - starter

Dish - starter