Chinese Pav Bhaji Recipe ( चाइनीज पाव भाजी) | Noodles Pav Bhaji - Chinese Pav Sandwich by Archana | India Food Network

Looking to try out some Indo-Chinese recipes at home? Try out Archana Tai's Chinese Pav Bhaji. It's so delicious and so different that we're sure you and your friends & family will love it! :)

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Ingredients:
2 tbsp Oil
1 chopped Capsicum
1 chopped Carrot
1/2 chopped Cabbage
2-3 Spring Onion Bulbs, chopped
2-3 Spring onions leaves, chopped
2 tomatoes, pureed
1 tbsp Pav Bhaji Masala
1 packet Chings Chowmein Hakka Noodles Masala
1 packet Noodles, boiled
2-3 Burger Buns

Method
Add oil to a pan. Once heated add capsicum, carrot & cabbage and mix well.
Then add spring onion bulbs & spring onion leaves and mix it well.
Just half-cook the vegetables.
Next, add the pureed tomatoes and mix all the vegetables well with the puree.
Then add pav bhaji masala & Chings Chowmein Hakka Noodles Masala and mix well
Add the noodles with the mixture and mix well so that all the ingredients are combine.
The chinese pav bhaji is done.
Stuff the burger bun with the noodles and enjoy!