Ingredients below Like to see more of your favourite Asian recipes Comment what recipes you want to see next below A long forgotten dish overshadowed by the Taiwanese and Korean fried chicken craze.Now, everyone must have eaten LEMON CHICKEN or heard of it before somewhere! This classic dish was wildly popular decades ago. Everyone, from the young to the old loved it! Good old crispy fried chicken coated with a sweet and tangy sauce, oozing with fresh scent of lemons.Take a break from Korean fried chicken and try cooking this classic at home, this beautiful dish will surprise you and make you fall in love with it all over again! Were also having this recipe featured on Januarys edition of Augustman, so look out for it on facebook.com/augustman & augustman.com! #themeatmensg #zichar #lemon #chicken #childhood #classic Ingredients here 3 boneless chicken thighs1 cup potato starchoil for fryingMarinade:1 tbsp light soy sauce tsp salt tsp white pepper1 tbsp sesame oil1 egg whiteSauce:Juice from 1 lemon3 tbsp plum sauce an onion (sliced) a lemon (sliced) cup water1 tbsp oil----Recipe at: http://www.themeatmen.sg/lemon-chicken-chop