Chicken Yakhni Pulao Recipe by SooperChef

SooperChef.pk Presents Chicken Yakhni Pulao Recipe. Learn how to make Easy Chicken Yakhni Pulao Recipe at Home. You can make Chicken Yakhni Pulao Recipe by watching this short but comprehensive Video by sooperchef.
Ingredients

- Bony Meat Chicken 750gm

- Yogurt 3/4 cup

- Mehran Basmati Rice (soaked- 30min) 750gm

- Mehran Ginger Paste 2.5 tbsp

- Mehran Garlic Paste 1.5 tbsp

- Onions 3-4 sliced

- Oil/ghee 1 cup

- Mehran Punjabi Yakhni Pullao 1 packet

Cooking Method
1- Heat oil (2 tbsp) and add meat, Mehran Ginger & Garlic paste, Mehran Punjabi Yakhni Pulao Masala and fry for 3 min. Now add 4 glass of water in it. Cover and cook on medium heat until meat becomes tender.

2- When 3 glasses of water remains, take out meat and strain the stock by discarding the whole spices.
3- In a separate pan Heat oil and fry onions till they turn golden, then dish out onion and let it cool down. Crush and keep aside.
4- In the same oil, add meat and yogurt with fried onions and cook it for 5 min. Then add stock, boil on high heat and add rice.
5- Cover and cook (15 min) until rice cooked properly. Remove and mix before serving.
Garnish / serving:
- Garnish with slightly roasted almonds, cashew nuts and fried onions.

- Serving for 6-8 persons.

Preparation time:
- Chicken 45 min- Mutton/Beef 1-2 hours.
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