Learn how to make Chicken Tikka Masala, an absolutely amazing dish by Chef Varun InamdarVarun Inamdar brings to your kitchen the best from the whole world & this time its all time favorite Chicken Tikka Masala. So watch and learn how to make the delicious and mouth watering Chicken Tikka Masala recipe, in easy way with The Bombay Chef only on Get Curried. Ingredients Marination of chicken250 gms Chicken boneless50 gms yogurt1 tbsp red chilli powder1 tsp turmeric½ no lemon juice1 tbsp mustard oilSalt to tasteTikka Masala2 tbsp oil2 medium onions3-4 garlic cloves3 large tomatoes1 tsp chopped green chilly1 tbsp red chilli powder1 tsp turmeric½ tsp Garam masala2 tbsp creamMethod- Marinate the chicken thigh and leg pieces with yogurt, red chilli powder, salt, mustard oil and turmeric.- Leave it to marinate for 15-20 minutes- To make masala heat the pan with oil then add onions and garlic,once it becomes light golden add tomatoes and cook them well then add the powdered spiced red chilli powder, salt, turmeric and garam masala stir properly and let the spices cook well-Add little bit of water and cook it well.- When the masala is ready add it to the grinder and once it cools down run it into smooth paste-Put the chicken pieces into the skewers, heat some oil and put in the chicken tikka. - Grind the masala paste and cook it again.- Plate the dish by creating a bed of masala and on the top it, keep the skewer of chicken tikkaAnd Chicken Tikka Masala is ready to be served! #ChickenaTikkaMasa #VarunInamdar Host : Varun InamdarCopyrights - REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried