Learn how to make Chicken Roulade recipe at home with Chef Varun Inamdar on Get Curried.Chicken Roulade is boneless, skinless chicken breast recipe made by stuffing cottage cheese, spinach and spices. This chicken recipe can be relished as a party appetizer. Do try this recipe at home and share your feedback in the comments below.Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndIngredients:2 tbsp vegetable oil2 nos chicken breasts1 small onion, choppedSaltblack pepper1/4 cup paneer, crumbled1/4 tsp Italian herbs4 garlic cloves, minced1 cup spinach, shredded1/2 tsp chilly flakes2 green lemonsMethod of preparation:Marinate the chicken and keep it inside a refrigerator.Heat oil in a pan, add garlic, onions, spinach leaves, oregano, chilli flakes, salt, black pepper, give it a mix and allow the spinach to cook on high flame.Add cottage cheese, give it a good mix, switch off the flame and allow it to cool down.Take the marinated chicken and give it a butterfly cut.Tenderize the chicken, scoop in the filling, spread it on the chicken and roll it.Heat oil in a flat pan, transfer the chicken roulade to the pan and once it's done frying on one side, turn it and after some time take it out on a serving platter.Slice the roulade and serve it hot.Host: Varun Inamdar Copyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried