Chicken Piccata with a Parmesan Crust made with thighs

This version of chicken Picatta is made with juicy chicken thighs covered in a Parmesan crust. It's a higher level lemon chicken. The word Piccata means larded, although an Italian word, this chicken piccata dish originated not in Italy but rather in US. It resembles Sicilian cooking style with Northern Italian influences. Irrespective of its origin, Im yet to find anyone who didnt exclaim gasps of food-joy whilst eating this succulent buttery lemony chicken dish. Enjoy Chicken Piccata!

Get full recipe here http://www.recipe30.com/chicken-piccata-with-a-parmesan-crust.html/


Some of the products I use and recommend:
https://www.amazon.com/shop/recipe30 (affiliate)


Send products or info to:

MAILING ADDRESS
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA

Want to post me something? Need a shoutout?
Got a product to be reviewed or used on my cooking videos?
Let me know!

Follow me on Instagram: https://www.instagram.com/recipe30/
Follow me on Facebook: https://www.facebook.com/recipe30/

Business inquiries: [email protected]

Music by: http://www.epidemicsound.com
Share this Post:

Related Posts: