Learn How To Make Chicken Korma In Coconut Milk Recipe from Chef Smita Deo only on Get Curried. Make this White Chicken Korma Recipe, a simple, quick and easy method of South Indian Style Chicken Kurma In White Gravy Recipe at your home and share your experience with us in the comments below. Ingredients:-1 tbsp. Chilli powder1 tsp. Turmeric powder1 cup Yoghurt4 medium onions5 Green Chillies2 tbsp. Coriander seeds powder2 tbsp. Cumin seeds powder1 tsp. Cumin seeds3 tbsp. Coconut oil2” Cinnamon¼ tsp. Asafoetida1 tbsp. Garlic paste1 tbsp. Ginger paste2 cups Coconut milk½ cup of finely chopped corianderSalt to tasteMethod:-1. Marinate the chicken with salt, chilli powder, turmeric powder and yoghurt for 30 minutes. 2. Grind the chillies and onions to a thick paste.3. Heat the coconut oil and add cinnamon, cumin seeds, asafoetida, ginger-garlic paste and sauté for a minute.4. Add the onion paste and sauté for 4-5 minutes.5. Then add coriander and cumin seed powder and sauté.6. Add marinated chicken and fry for 3-4 minutes. 7. Add coconut milk, coriander leaves and cover and cook until the chicken is done.Chicken Korma in Coconut Milk is ready to eat!HAPPY COOKING!#ChickenKorma #ChickenRecipe #GetCurried #KormaRecipe #ChickenKormaWithCoconutMilkHost: Smita DeoCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurriedKorma or qorma is a dish originating in the Indian subcontinent,consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze