Learn how to make Restaurant Style Chicken Hakka Noodles At home With Chef Tarika on Get Curried.Chicken Hakka Noodles are a delicious and easy Indo-Chinese noodle recipe which are just as good as the street food version , but these noodles are more hygienic and healthy. Chicken Hakka Noodles is a Chinese style Noodle dish where cooked noodles are tossed with vegetables, meat and sauces. For all those who love Chinese recipes, chef Tarika brought the recipe for you to try and make Restaurant style Chinese Chicken Hakka Noodles at the comfort of your home.Watch the video, and try our recipe to see how easy Chicken Hakka Noodles to make. Don't forget to share your feedback in the comments below.Do watch the video to know more about Chinese Chicken Hakka Noodles! Don't forget to Like, Share, Comment and Subscribe for instant updates#ChickenHakkaNoddles#ChineseHakkaNoodles#GetCurriedSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedDownload the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndIngredients:150 gm Boneless Chicken (boiled & shredded)1 1/2 tbsp Oil2 tsp Garlic (chopped)1 tsp Ginger (chopped)1/4 tsp Chilli Flakes1/4 cup Spring Onions (white)1 Carrot (sliced)1/3 cup French Beans (chopped)Noodles (boiled)2 tsp Soy SauceSalt1/2 Vinegar Method:Heat Oil in a wok.Once the oil is hot, add Garlic & Ginger and fry for a few seconds. Add onion, Chilli Flakes, stir it for few moments and then add white part of spring Onion, Carrot (sliced), French Beans (chopped) and mix all together. Now add the Chicken (boiled & shredded) and toss everything together properly, after that add Noodles (boiled) (as shown in the video). Add light Soy Sauce and Salt (for the taste), now again toss all together. Turn off the heat and add Vinegar to the mix, finally Garnish with spring onion greens. Your Chicken Hakka Noodles#ChickenHakkaNoodles Host: Tarika SinghCopyrights: REPLhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried
