पंजाबी चिकन करी‌ रोज़ खाएंगे इतना टेस्टी और आसान ! Chicken Curry ! Punjabi Chicken Curry! | Mona's Gourmet Kitchen

how to make or how to cook Chicken curry Punjabi, Punjabi tari chicken, chicken curry, chicken gravy, chicken red gravy. chicken curry recipe, chicken curry kaise banaye. #ChickenCurry, #monasgourmetkitchen.
ingredients:
1) chicken with bone
2) onion's 6
3) tomato 2
4) green chilies 2
5) ginger 1 tsp
6) garlic 1 tsp
7) kasuri methi 1tbsp
8) red chilli powder 2 tsp
9) coriander powder 2 tsp
10) garam masala 1/2 tsp
11) Cumin powder 1 tsp
12) haldi powder 1/2 tsp
13) oil 5 tbsp
14) fresh coriander 1 tsp.
15) salt
16)water 500 ml

method:
make paste of onion, ginger and garlic, make tomato and green chilies puree, take pan keep on high flame put oil let it hot, put onion ginger and garlic paste in pan, let it fry till brown, put tomato chilli puree in pan add salt as per taste cook till soft, next add chicken and all dry ingredients in pan, stir it well, add hot water, cover the Pan with lid for 10 minute on slow flame, let it cook till gravy is ready after 10 minutes open lid and check chicken curry is ready garnish with green chilli, ginger and fresh dhaniya, serve hot with roti or rice.
enjoy