Best Chicken Biryani Recipe | Special Biryani Recipe for Bachelors | Simple Chicken Biryani by Chef Kunal Kapur In this video, I have shared my recipe for preparing the world-famous Chicken Biryani in a pressure cooker. I am super happy to be presenting the winter special Chicken Biryani recipe, which is one of my personal favourites, a true #IndiasNo1Zaayke. #ChickenBiryani #BiryaniInCooker #ChickenBiryaninPressureCooker #LunchRecipe #DinnerRecipe #WinterSpecial #KunalKapurRecipes Watch the full video to know my authentic Chicken Biryani recipe that can be prepared in a pressure cooker.I use #IndiasNo1 #BajajMixerGrinders to prepare my culinary treats. For this Chicken Biryani, I have used the Herculo Mixer Grinder that comes with a powerful 1000W motor for effortless grinding of even the toughest ingredients. @Bajaj Electricals And, Herculo’s matt finish body will complement any modern kitchen!See the range of #BajajMixerGrinders here - https://bit.ly/3DvfF13 -------------------------------------------------------------------------------------Chicken Biryani in Pressure CookerPrep time - 30minsCooking time - 30mins(Serves - 4)Ingredients - For Biryani Masala: Cardamom - 10nos Cloves - 7-8nosBlack cardamom - 1no Mace (Javitri) - 4 bladesNutmeg (jaiphal) - ¼ pieceCinnamon (1’stick) - 3nosShahi Jeera (caraway) - 2tspSaunf - 1tbspFor Marinating Chicken:Chicken (on bone) - 1kgSalt - to tasteGinger Garlic paste - 3tbspTurmeric - 1 tspChilli powder - 1tbsp tsp Biryani Masala (prepared above) - 1tbspMint leaves - ½ cup Coriander chopped - a handful Green chilli chopped - 2nosKewra Water - 2tbspCurd - 1½ cup For Biryani: Ghee/Oil - ¼ cup Bayleaf - 1 no Onion sliced - 2cupsFor Rice: Basmati rice - 2cups Water - 3cups (approx)Salt - to taste For a detailed step-by-step recipe, click here: https://www.chefkunalkapur.com/recipe/chicken-biryani-cooker/-------------------------------------------------------------------------------------Check out other interesting #ricerecipes on my channel below:
