Who knew making your own homemade garlic bread was SO EASY? Serves 6 as a sideINGREDIENTS6 store-bought bread rolls cup (113g) melted butter1 tbsp Knorrox All-in-One spice1 tbsp crushed garlic1 cup grated mozzarella cheese1 cup crispy bacon bitsServing suggestion:Chopped parsleyBraai meatCharred corn on the cobGreen saladMETHOD1. Preheat the oven to 180C. 2. Prepare bread rolls by cutting a crosshatch of 3 lines horizontally and 3 lines vertically into the top, stopping just before the bottom to keep the rolls intact.3. Combine the melted butter with the crushed garlic and Knorrox All-in-One Spice. 4. Place the bread rolls in a round dish and brush the rolls generously with the seasoned garlic butter, getting it into all the cuts.5. Press the cheese and bacon bits into the cuts in the rolls.6. Bake in the oven for 15 minutes, or until the cheese has melted and the bread is golden. 7. Sprinkle over chives before serving. 8. Serve alongside your braai meat, charred corn and salad and ENJOY!#feedfeed #food52 #f52 #f52gram #southafrica #southafrica #instagood #food #foodblog #foodiesofinsta #quarantinecooking #quarantineandchill #quarantinelife #quarantine #selfisolation #sefisolateandcreate #covidcooking #covid #coronacooking #bakecorona #stayathomeandcook #stayathomechallenge #cheese #garlic #bread #roll #paidpartnership #dinner #braai #braaisides Planning to try this?If yes, please share your pictures with us on the Foodies Of SA Group on Facebook https://www.facebook.com/groups/301933683643677/