Mozzarella cheese sticks coated with ground chicken mince mixture dipped into egg batter and deep fried.CHEESE STUFFED SEEKH KABABS - (Serves - 4)Ingredients8 X 2 inch mozzarella cheese sticks as required 250 grams chicken minceOil for deep-frying1 tablespoon ginger-garlic pasteSalt to taste1 teaspoon garam masala powder2 tablespoons chopped fresh coriander leaves2 tablespoons chopped fresh mint leaves1-2 green chillies, finely chopped½ teaspoon chaat masala¼ cup fried onionDried breadcrumbs for coating 2 eggsMethod1. Heat sufficient oil in a pan.2. Take chicken mince in a bowl. Add ginger-garlic paste, salt, garam masala powder, coriander leaves, mint leaves, green chillies, chaat masala and fried onion and mix well.3. Grind the chicken mixture to make a smooth mixture and transfer in the same bowl.4. Divide the chicken mixture into equal portions and wrap each portion around a mozzarella cheese stick to make kababs. 5. Spread some breadcrumbs on a plate. Break eggs in a bowl and whisk well. 6. Coat each kabab with breadcrumbs, dip in egg and deep-fry in hot oil till golden and crisp. Drain on absorbent paper.7. Insert skewers in each kabab and serve hot with mint chutney.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor