CHEAP EASY HEALTHY KOREAN FOOD - 4 FAVORITE SIDE DISHES

4 meals = $11 or less than $3 a plate
Quick and easy Korean side dish banchans. Economical, satisfying, versatile, and savory.

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Spicy Braised Tofu:
3 tablespoons soy
1/2 tablespoon sugar
1 tablespoon Korean pepper flakes
1 tablespoon toasted sesame oil
3 minced garlic cloves
(I like a lot of garlic for each of these but scale down to your own taste).
2 teaspoons grated ginger
1/2 cup water
Optional: birds eye chili


Julienned Potatoes Ingredients:
2-3 russet potatoes, julienned
1/2 cup of veggie stock
2 tablespoons soy sauce
1 tablespoon toasted sesame oil
1 teaspoon sugar
3 minced garlic cloves


Steamed broccoli with Gochujang Dipping Sauce
1/2 head of broccoli
1/2 cup veggie or miso broth.
1 tablespoon Korean pepp paste
1 tablespoon raw acv
1 tablespoon sugar
3 minced garlic cloves
1 tablespoon water


Zesty Romaine Salad
1 heart of romaine
3 minced garlic cloves
1 tablespoon Korean pepper flakes
1 tablespoon sugar
1 tablespoon raw acv
Optional: thin slices of Asian pear/fuji apple
or thinly sliced red onion


Related videos:
3 No Cook Korean Side Dishes: https://bit.ly/3cnfb1z
3 Veggie Korean Dishes: https://bit.ly/2NcgyHP

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